A ripe mango fruit lay on the ground, with its sweet fibery flesh exposed, portion being eaten by a squirrel.

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Do you like your food hot? I do. In fact, I seek out hot food. This type of chili — known in Malay language the “cili api”, literally fire chili — is the spiciest of the species, and is also among the smallest.

If anything, this is one fruit you’d better not take lightly for its size. I can tell you one thing — it’s hot!

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